Artisan breads, seasonal pastries, and carefully sourced groceries — all made with the kind of care that only comes from a real farm kitchen.
Every loaf, pastry, and pantry staple is crafted with intention — using time-honored recipes and the finest local ingredients we can find.
Sourdough, ciabatta, multigrain, and seasonal specials — all leavened naturally and baked to a perfect crust.
Fresh daily
Butter croissants, fruit tarts, danish, and holiday specials — rotating with the seasons so you always get something new to try.
Rotating menu
Hand-picked pantry essentials — jams, honey, oils, spices, and other goodies from New England producers we trust.
Locally sourced
Two Fruits and a Nut Farm started as a simple idea: bake what we love, sell what our neighbors need, and do it all from a place we're proud to call home.
Nestled on Thatcher Hill Road, our kitchen has become a gathering point for anyone who believes that good food shouldn't come from a factory — it should come from hands that care, ingredients you can trace, and recipes that have been tested through generations.
We source locally whenever possible, bake in small batches, and never cut corners. The result is food that tastes like it was made for someone you actually know.
100%
Locally Sourced Ingredients
Small
Batch Baking Daily
We're right here on Thatcher Hill Road — come browse the stand, grab a fresh loaf, and stay for a chat.
Address
127 Thatcher Hill Rd
Marlborough, NH 03455-2540
Phone
(603) 499-3992Whether you're planning an event, want to place a custom order, or just want to know what's fresh this week — we'd love to hear from you.
Thanks for reaching out. We'll get back to you within a day or two.